



PRE-ORDER ONLY - all orders will be shipped Dec 12th.
Introducing one of the naturally tastiest cacao varieties you will ever try: Chuncho.
A rare cacao that grows exclusively in Peru’s Sacred Valley.
It’s this specific environment of intense sunshine and cold mountain air that gives Chuncho its distinctive profile: extremely creamy, mildly sweet and deeply chocolatey. You’d swear it was a blend, but it isn’t.
Perfect for anyone who isn't a fan of the bitterness of other cacao varieties.
Deeply soothing, soul-nourishing and every sip feels like coming home to yourself.
This Chuncho cacao is made on the ground in Cusco, Peru, and getting it here has taken a lot of planning (and praying). There are only 20 bags available in this micro-batch.
Sold as 140g bags of shaved cacao, not blocks.
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